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A Whole Pork is 300.00 plus processing. Processing on a whole runs roughly 300 dollars depending on cuts. Processing is paid directly to the processor when you pick up your pork. The processor calls you for your cuts and during that time you can customize how you want your pork done and they will let you know when your pork is ready for pick up.
You will need to pick up your pork from Eickmans Processing @ 3226 S Pecatonica Rd, Seward, IL 61077
or
Country Village Meats @ 401 N Pennsylvania Ave, Sublette, IL 61367
Our open dates for pork @ Eickmans Feb: 2nd, 9th and 23rd
@ Country Village Meats March 8th
A Whole Pork is 300.00 plus processing. Processing on a whole runs roughly 300 dollars depending on cuts. Processing is paid directly to the processor when you pick up your pork. The processor calls you for your cuts and during that time you can customize how you want your pork done and they will let you know when your pork is ready for pick up.
You will need to pick up your pork from Eickmans Processing @ 3226 S Pecatonica Rd, Seward, IL 61077
or
Country Village Meats @ 401 N Pennsylvania Ave, Sublette, IL 61367
Our open dates for pork @ Eickmans Feb: 2nd, 9th and 23rd
@ Country Village Meats March 8th